Versatility in Rice Processing
When we built our modern rice milling plants, the emphasis was laid on flexibility: they can process many kinds of rice in order to suit a wide area market needs. Our mills can handle every sort of rice: they will adjust their configuration to suit the peculiar requirements of any particular variety. This versatility is especially important to food enterprises that want to branch out and break into various market segments. It means that if the need arises they are able to meet consumer demand, ride changes in market taste, and seize fresh opportunities to "mix it up." For them, it is also a question of survival.