Superior Versatility
With its superior versatility, General Mills Flour has to be a kitchen staple. Possessing either of these is a plus. General Mills Flour makes it possible to get consistent results in a wide range ofapplications, as seen when you are baking bread or cakes and need something that gives satisfactory results without fail. This versatility is not only convenient, but also saves a few pennies. Bakers no longer need to keep several different sorts of flour on hand: one batch of General Mills Flour will do the trick. General Mills Flour will adapt to basically any recipe or technique, thus vacating bakers for many new aspects of breadmaking without caring too much about final results.